One of my cake club friends, Chris Wingler, just pointed out this post on Sprinklebakes: Dessert “Caviar” Minus the Molecular Gastronomy; Cappuccino Mousse with Coffee Caviar OMG! Did you see that video? You can make gummy drops in oil! I’ve … Continue reading
OMG. I need a helium tank. I want to try this with gummy, jolly ranchers, sugar, and everything else I can think of.
My Jello Americans has a cool video and tutorial on how to make Jello “Origami” using gelatin sheets. They do admit that they’re “faking” the origami insofar is it’s the shape of the final orgami crane, not an actual piece … Continue reading
I know I’m way behind on posting stuff from the gummy demo and class, but I have to post one particular photo from the July 10, 2011 Day of Sharing here in Austin. After I did my gummy demo, the … Continue reading
In advance of my class on gummy techniques, several members of Capital Confectioners have been trying to help me get enough hot plates to use to melt the gummy during the class. I just tested Wilton’s Chocolate Pro, borrowed from … Continue reading