Category Archives: My Recipes

Clear Gummy Recipe Posted!

Posted on May 9, 2013 by Kimberly Chapman

At long last I’ve posted the recipe for Clear (as in colour-free) Gummy: http://www.eat-the-evidence.com/gummy/clear-no-colour-gummy/ Up until now this recipe was only available in my Flexible, Edible Stained Glass ebook. But now that all three of my gummy recipes are here … Continue reading →

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Opaque Gummy Recipe Posted

Posted on March 23, 2013 by Kimberly Chapman

I made this recipe its own page here: http://www.eat-the-evidence.com/gummy/opaque-gummy/ and will be adding more Gummy information pages in the next few days. [Translate]

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Dark Chocolate Buttercream

Posted on January 8, 2013 by Kimberly Chapman

For a long time I’ve made basic buttercream simply by beating powdered sugar and vanilla into unsalted butter, adjusting the ratios based on whether I want it to be rich and creamy (less sugar) or sweet and stiff (more sugar). … Continue reading →

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World Domination Chocolate Chocolate Chip Cookies

Posted on December 12, 2012 by Kimberly Chapman

In the beginning, there was a recipe cut out of a magazine, and lo, it was meh. For it contained too much sugar, insufficient flour, and way too few chocolate chips. Then there were the years of tweaking, years filled … Continue reading →

Posted in Cookies, My Recipes | 5 Comments

Apple Pie Recipe Number 3,141,592,653 Plus Jelly

Posted on November 16, 2012 by Kimberly Chapman

That title could’ve been longer. I still know 34 digits by heart because my kid made me sing them to her every night before bed from ages two through three and a half. Anyway. PIE! I wanted to make some … Continue reading →

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Bleedin’ Rats!

Posted on October 26, 2012 by Kimberly Chapman

I don’t take cake orders. I don’t have a regular business, so pretty much if I’m making a cake for someone, it’s because it’s a charitable effort I support, a close friend, or in exchange for some other favour. So … Continue reading →

Posted in Cake Decorating, Experimental Techniques, Fancy cakes, General Freakishness, My Recipes, Sick and Twisted | 4 Comments

Ugly Cake

Posted on June 22, 2012 by Kimberly Chapman

Early on in this blog, I showed you how to make Ugly Cake Balls, based on my Ugly Cake. But apparently I’ve been remiss in showing you all just how ridiculously easy it is to make Ugly Cake itself. So … Continue reading →

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Flexible, Edible Stained Glass eBook Now Available!

Posted on May 16, 2012 by Kimberly Chapman

I’ll be posting links in the sidebars and doing more promotion later today, but for now my loyal readers (all six of you!) get first crack at my newly released ebook on how to do the stained glass technique with … Continue reading →

Posted in Cake Decorating, Cookies, Cupcakes and Mini Cakes, Experimental Techniques, Fancy cakes, General Freakishness, Gummy, My Recipes | Leave a comment

Basic Gummy Recipe/Tutorial Posted

Posted on April 15, 2012 by Kimberly Chapman

I’ve recreated the old gummy tutorial from my kimberlychapman.com website here on Eat The Evidence, including some updated tips and photos, plus a photo-free version for easy printing: Basic Gummy Recipe and Tutorial It is now linked from both the … Continue reading →

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Accident Pie – Or How I Invented Chocolate Gummy

Posted on March 24, 2012 by Kimberly Chapman

I was in the middle of a bunch of posts about the main gummy recipes since this week I developed a good clear gummy recipe as part of that flexible, edible stained glass ebook I’m working on. Then I got … Continue reading →